Food and Beverage Supervisor
Midway, UT Midway, UT Full-time Full-time From $23 an hour From $23 an hour 14 days ago 14 days ago 14 days ago We are seeking a passionate and experienced Food and Beverage Supervisor to join our 1886 Grill and Smokehouse team.
The Food and Beverage Supervisor will be responsible for overseeing the daily operations of our Grill, ensuring the highest level of customer satisfaction, and maintaining quality standards.
The ideal candidate will have previous experience in the hospitality industry and a strong background in food and beverage management.
FULL TIME TEAM MEMBER BENEFITS Medical, dental, and vision insurance Health Savings Account Basic Life and AD&D insurance Accident & Critical Illness insurance Paid time off for vacation, sick time, and holidays Eligible to participate in the Company's 401(k) program with employer matching FULL TIME AND PART TIME TEAM MEMBER BENEFITS Complimentary employee lunch! Free golf! Friends & Family Discount at Homestead Eligible to participate in the Employee Referral Bonus Program RESPONSIBILITIES Oversee the daily operations of the 1886 Grill and Smokehouse, including restaurant and bar operations.
Ensure compliance with health and safety regulations and maintain high standards of cleanliness and hygiene throughout the food and beverage outlets.
Train, supervise, and motivate the food and beverage team, including servers, bartenders, hosts, and support staff.
Monitor and evaluate staff performance, providing constructive feedback and implementing training programs as needed.
Collaborate with the executive chef and kitchen staff to ensure timely and accurate food preparation, presentation, and service.
Manage inventory levels, including ordering and receiving supplies, monitoring stock levels, and controlling costs.
Resolve customer complaints or concerns promptly and ensure a positive guest experience.
REQUIREMENTS Proven experience as a food and beverage supervisor or a similar role in the hospitality industry.
Strong leadership and organizational skills, with the ability to effectively manage a diverse team.
In-depth knowledge of food and beverage operations, including service standards, menu planning, and cost control.
Excellent communication and interpersonal skills, with the ability to build positive relationships with customers, staff, and vendors.
Flexibility to work evenings, weekends, and holidays as required.
A passion for delivering exceptional customer service and a commitment to exceeding guest expectations.
Dating back to 1886, the Homestead Resort & Golf Club is a historical and unique hotel with years of history in the making.
The resort includes a golf course, 127 guest rooms and suites, and a crater that is 65 feet deep and naturally filled with mineral water that continuously flows at 96 degrees year round.
This crater has become a very well known attraction around the world and is a top spot for taking a mineral water soak, doing paddle board yoga or scuba dive certification.
The entire resort is undergoing a rebranding and renovation of all guest rooms, food outlets, golf course, landscape, pools, spa and much more, and the excitement is palpable.
Working with our team allows for great experience today in an everchanging environment with the rebranding and renovation, and will be followed by a consistently beautiful resort with all new amenities that will be one of the top resorts for a guest to visit.
We are building an incredible team to be a part of this project, and offer positions in all areas from the golf course, banquets, room operations and food & beverage to accounting, human resources, sales and events management.
.
We can't wait to meet you! Pay:
Starting at $23 / hour Job Type:
fulltime Schedule:
8 hour shift Weekend availability Education:
Bachelor's degree Work location:
On-site.
Estimated Salary: $20 to $28 per hour based on qualifications.
The Food and Beverage Supervisor will be responsible for overseeing the daily operations of our Grill, ensuring the highest level of customer satisfaction, and maintaining quality standards.
The ideal candidate will have previous experience in the hospitality industry and a strong background in food and beverage management.
FULL TIME TEAM MEMBER BENEFITS Medical, dental, and vision insurance Health Savings Account Basic Life and AD&D insurance Accident & Critical Illness insurance Paid time off for vacation, sick time, and holidays Eligible to participate in the Company's 401(k) program with employer matching FULL TIME AND PART TIME TEAM MEMBER BENEFITS Complimentary employee lunch! Free golf! Friends & Family Discount at Homestead Eligible to participate in the Employee Referral Bonus Program RESPONSIBILITIES Oversee the daily operations of the 1886 Grill and Smokehouse, including restaurant and bar operations.
Ensure compliance with health and safety regulations and maintain high standards of cleanliness and hygiene throughout the food and beverage outlets.
Train, supervise, and motivate the food and beverage team, including servers, bartenders, hosts, and support staff.
Monitor and evaluate staff performance, providing constructive feedback and implementing training programs as needed.
Collaborate with the executive chef and kitchen staff to ensure timely and accurate food preparation, presentation, and service.
Manage inventory levels, including ordering and receiving supplies, monitoring stock levels, and controlling costs.
Resolve customer complaints or concerns promptly and ensure a positive guest experience.
REQUIREMENTS Proven experience as a food and beverage supervisor or a similar role in the hospitality industry.
Strong leadership and organizational skills, with the ability to effectively manage a diverse team.
In-depth knowledge of food and beverage operations, including service standards, menu planning, and cost control.
Excellent communication and interpersonal skills, with the ability to build positive relationships with customers, staff, and vendors.
Flexibility to work evenings, weekends, and holidays as required.
A passion for delivering exceptional customer service and a commitment to exceeding guest expectations.
Dating back to 1886, the Homestead Resort & Golf Club is a historical and unique hotel with years of history in the making.
The resort includes a golf course, 127 guest rooms and suites, and a crater that is 65 feet deep and naturally filled with mineral water that continuously flows at 96 degrees year round.
This crater has become a very well known attraction around the world and is a top spot for taking a mineral water soak, doing paddle board yoga or scuba dive certification.
The entire resort is undergoing a rebranding and renovation of all guest rooms, food outlets, golf course, landscape, pools, spa and much more, and the excitement is palpable.
Working with our team allows for great experience today in an everchanging environment with the rebranding and renovation, and will be followed by a consistently beautiful resort with all new amenities that will be one of the top resorts for a guest to visit.
We are building an incredible team to be a part of this project, and offer positions in all areas from the golf course, banquets, room operations and food & beverage to accounting, human resources, sales and events management.
.
We can't wait to meet you! Pay:
Starting at $23 / hour Job Type:
fulltime Schedule:
8 hour shift Weekend availability Education:
Bachelor's degree Work location:
On-site.
Estimated Salary: $20 to $28 per hour based on qualifications.
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